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Czech edition of KOJI Alchemy
One of the world's most successful books on koji and its uses, published in 2020 by Rich Shih and Jeremy Umansky in the English original as KOJI Alchemy. We were honored to add our foreword to the Czech edition next to the words of the famous fermentation evangelist Sandor Katz.
Category: | books |
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One of the world's most successful books on koji and its uses, published in 2020 by Rich Shih and Jeremy Umansky in the English original as KOJI Alchemy. We were honored to add our foreword to the Czech edition next to the words of the famous fermentation evangelist Sandor Katz.
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