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garum paste maitake
universal fermented seasoning paste made of mushrooms and rice
Category: | garum pastes |
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universal fermented seasoning paste made of mushrooms and rice
ingredients: maitake 75%, organic dried rice, water, sea salt, aspergillus oryzae, CZ-BIO-002
nutrition information per 100g: energy 410kJ/98kcal, fat 0.3g (saturated fat 0g), carbohydrate 9.9g (sugar 4.1g), protein 4.4g, sodium 7.6g
recommended storage in dark place below 25°C, open below 8°C
minimum shelf life: 6 months
made in CZ
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