Dear Customers, we would like to inform you that from June 29th to July 10th, our company will be closed for a company-wide holiday, during which shipping will also be suspended. The e-shop naturally remains fully operational; however, your orders will be shipped only after we return to standard operations during the week of July 13th. Thank you for your understanding and your continued interest in our products. On behalf of the entire kojibakers team, we wish you a wonderful summer.
The average product rating is 4,4 out of 5 stars. 98 ratings Rating details

genmaikoji

dried enzymatic wholegrain organic rice used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
6,73 EUR 6,01 EUR excl. VAT 33,65 EUR / 1 kg
Category: enzymes
bio/organic: CZ-BIO-002
genmaikoji 200g
gluten free vegan bio kosher soy free postbiotic
200g
in stock EAN: 8594202911704
6,73 EUR
6,01 EUR excl. VAT
dried enzymatic wholegrain organic rice used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
ingredients: organic dried wholegrain rice, aspergillus oryzae
nutrition information per 100g: energy 1757kJ/420kcal, fat 2.2g (saturated fat 0.5g), carbohydrate 89g (sugar 1.4g), protein 8.7g, sodium 0g
recommended storage in dry place below 25°C
minimum shelf life: 12 months
made in CZ
CZ-BIO-002 EU agriculture

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