genmaikoji
dried enzymatic wholegrain organic rice used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
| Category: | enzymes |
|---|---|
| bio/organic: | CZ-BIO-002 |
gluten free
vegan
bio
kosher
soy free
postbiotic
200g
in stock
EAN: 8594202911704
6,73 EUR
6,01 EUR
excl. VAT
dried enzymatic wholegrain organic rice used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
ingredients: organic dried wholegrain rice, aspergillus oryzae
nutrition information per 100g: energy 1757kJ/420kcal, fat 2.2g (saturated fat 0.5g), carbohydrate 89g (sugar 1.4g), protein 8.7g, sodium 0g
recommended storage in dry place below 25°C
minimum shelf life: 12 months
made in CZ
CZ-BIO-002 EU agriculture
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