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kimchi miso soup
organic soup base and seasoning made of soya shiro miso and kimchi
Category: | soups |
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organic soup base and seasoning made of soya shiro miso and kimchi
ingredients: organic kimchi (chinese cabbage, carrot, white radish, onion, water, soy sauce (water, soya, gluten-free fermented wheat, salt), garlic, rice flour, ginger, chilli, sweet pepper, cane sugar, salt) 33%, organic dried rice, organic dried soya, organic dried shiitake, organic wakame, water, sea salt, aspergillus oryzae
nutrition information per 100g: energy 585kJ/140kcal, fat 2.2g (saturated fat 0.5g), carbohydrate 24g (sugar 12g), protein 5.2g, sodium 5.8g
recommended storage below 25°C, open below 8°C
minimum shelf life: 4 months
made in CZ
CZ-BIO-002 EU agriculture
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