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cashew with curry miso spread
soya miso and cashew nuts spread according to recipe by Daniela Bystrická
Category: | spreads |
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soya miso and cashew nuts spread according to recipe by Daniela Bystrická
ingredients: cashew nuts 47%, organic soya shiro miso (organic dried rice, organic dried soya, water, sea salt, aspergillus oryzae), water, curry paste (dried red chilli, shallot, garlic, lemongrass, salt, galangal, turmeric, caraway, coriander, cinnamon, nutmeg) 2.4%, maple syrup, lemon juice, dried garlic, CZ-BIO-002
nutrition information per 100g: energy 1431kJ/342kcal, fat 23g (saturated fat 5.1g), carbohydrate 23g (sugar 7.9g), protein 11g, sodium 2.2g
recommended storage below 25°C, open below 8°C
surface darkening causes no harm, may contain traces of gluten
minimum shelf life: 3 months
made in CZ
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