32 ratings
mugikoji
dried enzymatic organic barley used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
| Category: | enzymes |
|---|---|
| bio/organic: | CZ-BIO-002 |
vegan
bio
kosher
soy free
175g
in stock
EAN: 8594202911803
6,47 EUR
5,78 EUR
excl. VAT
dried enzymatic organic barley used for making traditional Japanese products like miso, shiokoji, amazake or for very fast 'aging' of meat
ingredients: organic dried barley, aspergillus oryzae
nutrition information per 100g: energy 1701kJ/406kcal, fat 3.2g (saturated fat 0.6g), carbohydrate 79g (sugar 0.8g), protein 11g, sodium 0g
recommended storage in dry place below 25°C
minimum shelf life: 12 months
made in CZ
CZ-BIO-002 EU agriculture
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