soya shoyu
organic fermented seasoning sauce made of red wheat and soya typically used for seasoning meals, soups and salads
| Category: | shoyu |
|---|---|
| bio/organic: | CZ-BIO-002 |
gluten free
vegan
bio
kosher
postbiotic
250ml
in stock
EAN: 8594202916792
8,88 EUR
7,93 EUR
excl. VAT
1000ml (gastro pack)
in stock
EAN: 8594202916846
31,35 EUR
27,99 EUR
excl. VAT
organic fermented seasoning sauce made of red wheat and soya typically used for seasoning meals, soups and salads
ingredients: water, organic dried soya 4%, organic dried red wheat, sea salt, aspergillus oryzae
nutrition information per 100g: energy 394kJ/94kcal, fat 2.6g (saturated fat <0.5g), carbohydrate 9.5g (sugar 4.4g), protein 5.2g, sodium 12g
recommended storage below 25°C
potential sediment causes no harm
minimum shelf life: 24 months
made in CZ
CZ-BIO-002 EU agriculture
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