70 ratings
chickpea tamari
organic fermented seasoning sauce made of rice and chickpeas typically used for seasoning meals, soups and salads
| Category: | tamari |
|---|---|
| bio/organic: | CZ-BIO-002 |
gluten free
vegan
bio
kosher
soy free
250ml
in stock
7,62 EUR
6,80 EUR
excl. VAT
1000ml (gastro pack)
in stock
26,94 EUR
24,05 EUR
excl. VAT
organic fermented seasoning sauce made of rice and chickpeas typically used for seasoning meals, soups and salads
ingredients: water, organic dried rice, organic dried chickpeas 3%, sea salt, aspergillus oryzae
nutrition information per 100g: energy 502kJ/120kcal, fat 0.5g (saturated fat <0.5g), carbohydrate 18g (sugar 13g), protein 4.6g, sodium 10g
recommended storage below 25°C
potential sediment causes no harm, may contain traces of gluten or soya
minimum shelf life: 12 months
made in CZ
CZ-BIO-002 EU/non-EU agriculture
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