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bread miso “Zrno”
unique slowly fermented miso paste made from the bread "Zrno" by bakery Zrno Zrnko
| Category: | miso specialities |
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unique slowly fermented miso paste made from the bread "Zrno" by bakery Zrno Zrnko
ingredients: bread “Zrno” (wheat flour, wheat bread flour, wheat wholemeal flour, flaxseed, black sesame, sunflower seeds, oat flakes, salt) 49%, water, barley, sea salt, aspergillus oryzae
nutrition information per 100g: energy 839kJ/200kcal, fat 3g (saturated fat 0.4g), carbohydrate 35g (sugar 8.8g), protein 6.4g, salt 7.5g
store below 25°C, keep below 8°C after opening
potential leakage due to ongoing fermentation or surface darkening causes no harm, may contain traces of soya
minimum shelf life: 12 months
made in CZ
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