4 ratings
mexican miso
slowly fermented unpasteurized organic miso paste made of maize and beans typically used for seasoning or as a soup base
| Category: | miso |
|---|
gluten free
vegan
bio
kosher
soy free
250g
In stock
9,27 EUR
8,28 EUR
excl. VAT
slowly fermented unpasteurized organic miso paste made of maize and beans typically used for seasoning or as a soup base
ingredients: organic dried maize, organic dried beans, water, sea salt, aspergillus oryzae
nutrition information per 100g: energy 539kJ/129kcal, fat 2.1g (saturated fat <0.5g), carbohydrate 14g (sugar 4.5g), protein 7.7g, sodium 8g
recommended storage below 25°C, open below 8°C
potential leakage due to ongoing fermentation or surface darkening causes no harm, may contain traces of gluten or soya
minimum shelf life: 9 months
made in CZ
CZ-BIO-002 EU/non-EU agriculture
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