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poppy miso
unique paste made of organic rice, organic barley and poppy typically used for baking, to desserts or dressings, on pancakes or for making sweets
Category: | miso specialities |
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unique paste made of organic rice, organic barley and poppy typically used for baking, to desserts or dressings, on pancakes or for making sweets
ingredients: poppy flour 34%, organic dried rice, organic dried barley, water, sea salt, aspergillus oryzae, CZ-BIO-002
nutrition information per 100g: energy 812kJ/194kcal, fat 5.4g (saturated fat 0.7g), carbohydrate 19g (sugar 10.2g), protein 8.8g, sodium 4.2g
recommended storage below 25°C, open below 8°C
potential leakage due to ongoing fermentation or surface darkening causes no harm, may contain traces of soya
minimum shelf life: 12 months
made in CZ
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