vegan garum maitake
fermented seasoning sauce made of mushrooms and rice typically used for seasoning meals, soups and salads
| Category: | vegan garums |
|---|
100ml
in stock
EAN: 8594202918147
7,89 EUR
7,04 EUR
excl. VAT
1000ml (gastro pack)
in stock
EAN: 8594202918192
57,85 EUR
51,65 EUR
excl. VAT
fermented seasoning sauce made of mushrooms and rice typically used for seasoning meals, soups and salads
ingredients: water, maitake 15%, organic dried rice, sea salt, aspergillus oryzae, CZ-BIO-002
nutrition information per 100g: energy 293kJ/70kcal, fat 0.2g (saturated fat 0g), carbohydrate 6.6g (sugar 3.9g), protein 2.5g, sodium 7.6g
recommended storage in dark place below 25°C, open below 8°C
potential sediment causes no harm
minimum shelf life: 24 months
made in CZ
gluten free
vegan
kosher
soy free
postbiotic
vegan garum lion's mane mushroom
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